Papers: 10.3390/polym13152578

https://doi.org/10.3390/polym13152578

Plant Byproducts as Part of Edible Coatings: A Case Study with Parsley, Grape and Blueberry Pomace

Cited by: 10
Author(s): Alexandra Tauferová, Matěj Pospiech, Zdeňka Javůrková, Bohuslava Tremlová, Đani Đorđević, Simona Jančíková, Karolína Těšíková, Michal Žďárský, Tomáš Vítěz, Monika Vítězová
Published: almost 4 years ago

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