Papers: 10.1371/journal.pone.0225957

https://doi.org/10.1371/journal.pone.0225957

Thermotolerant Campylobacter spp. in chicken and bovine meat in Italy: Prevalence, level of contamination and molecular characterization of isolates

Cited by: 36
Author(s): Elisabetta Di Giannatale, Paolo Calistri, Guido Di Donato, Lucia Decastelli, Elisa Goffredo, Daniela Adriano, Maria Emanuela Mancini, Annamaria Galleggiante, Diana Neri, Salvatore Antoci, Cristina Marfoglia, Francesca Marotta, Roberta Nuvoloni, Giacomo Migliorati
Published: almost 7 years ago

Software Mentions 1