Papers: 10.3390/nu11061425

https://doi.org/10.3390/nu11061425

Mixed Spices at Culinary Doses Have Prebiotic Effects in Healthy Adults: A Pilot Study

Cited by: 24
Author(s): Qing-Yi Lu, Anna Rasmussen, Jieping Yang, Ru-Po Lee, Jianjun Huang, Paul Shao, Catherine L. Carpenter, Irene Gilbuena, Gail Thames, Susanne M. Henning, David Heber, Zhaoping Li
Published: about 7 years ago

Software Mentions 4

bioconductor: DESeq2
Differential gene expression analysis based on the negative binomial distribution
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bioconductor: phyloseq
Handling and analysis of high-throughput microbiome census data
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cran: ggplot2
Create Elegant Data Visualisations Using the Grammar of Graphics
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cran: vegan
Community Ecology Package
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