Papers: 10.3390/nu11030622
https://doi.org/10.3390/nu11030622
Red and Processed Meat and Mortality in a Low Meat Intake Population
Cited by: 36
Author(s): Saeed Alshahrani, Gary E. Fraser, Joan Sabaté, Raymond Knutsen, David Shavlik, Andrew Mashchak, Jan Irene Lloren, Michael J. Orlich
Published: over 7 years ago
Software Mentions 2
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