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Papers: 10.3390/molecules25051242

https://doi.org/10.3390/molecules25051242

Unveiling the Molecular Basis of Mascarpone Cheese Aroma: VOCs analysis by SPME-GC/MS and PTR-ToF-MS

Cited by: 21
Author(s): Vittorio Capozzi, Valentina Lonzarich, Iuliia Khomenko, Luca Cappellin, Luciano Navarini, Franco Biasioli
Published: over 6 years ago

Software Mentions 2

cran: DiscriMiner
Tools of the Trade for Discriminant Analysis
Papers that mentioned: 20
Very Likely Science (85)
cran: prospectr
Miscellaneous Functions for Processing and Sample Selection of Spectroscopic Data
Papers that mentioned: 28
Very Likely Science (95)