Papers: 10.3390/molecules24132444

https://doi.org/10.3390/molecules24132444

Effects of Defoliation on Phenolic Concentrations, Antioxidant and Antibacterial Activity of Grape Skin Extracts of the Varieties Blaufränkisch and Merlot (Vitis vinifera L.)

Cited by: 8
Author(s): Valentina Pavić, Toni Kujundžić, Marina Kopić, Vladimir Jukić, Ulrike Braun, Florian Schwander, Mato Drenjančević
Published: about 7 years ago

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