Papers: 10.3390/foods9101372

https://doi.org/10.3390/foods9101372

Canning Processes Reduce the DNA-Based Traceability of Commercial Tropical Tunas

Cited by: 7
Author(s): Carlo Pecoraro, Valentina Crobe, Alice Ferrari, Federica Piattoni, Anna Sandionigi, Adam J. Andrews, Alessia Cariani, Fausto Tinti
Published: about 6 years ago

Software Mentions 1