Ecosyste.ms: Papers
An open API service providing mapping between scientific papers and software projects that are mentioned in them.
All mentions data is based on the CZI Software Mentions dataset.
Papers: 10.3390/foods9030372
https://doi.org/10.3390/foods9030372
Effect of Pit Mud on Bacterial Community and Aroma Components in Yellow Water and Their Changes during the Fermentation of Chinese Strong-Flavor Liquor
Cited by: 30
Author(s): Zhanzheng Gao, Zhengyun Wu, Wenxue Zhang
Published: over 4 years ago