Papers: 10.3390/foods10040801

https://doi.org/10.3390/foods10040801

Flavor and Metabolite Profiles of Meat, Meat Substitutes, and Traditional Plant-Based High-Protein Food Products Available in Australia

Cited by: 23
Author(s): Kornelia Kaczmarska, Matthew C. Taylor, Udayasika Piyasiri, Damian Frank
Published: over 5 years ago

Software Mentions 1