Papers: 10.3390/antiox9070614
https://doi.org/10.3390/antiox9070614
Improvement of Health-Promoting Functionality of Rye Bread by Fortification with Free and Microencapsulated Powders from Amelanchier alnifolia Nutt
Cited by: 11
Author(s): Sabina Lachowicz, Michał Świeca, Ewa Pejcz
Published: about 6 years ago
Software Mentions 1
pypi: Manager
Manager is the Components Manager package of Umbra, sIBL_GUI and sIBL_Reporter.Papers that mentioned: 524
Very Likely Science (65)