Papers: 10.3390/antiox9050364
https://doi.org/10.3390/antiox9050364
Food-Safe Process for High Recovery of Flavonoids from Cocoa Beans: Antioxidant and HPLC-DAD-ESI-MS/MS Analysis
Cited by: 7
Author(s): Said Toro-Uribe, Elena Ibáñez, Eric A. Decker, Arley René Villamizar-Jaimes, Luis Javier López-Giraldo
Published: over 6 years ago
Software Mentions 1
pypi: trap
Papers that mentioned: 7
Very Likely Science (65)