Papers: 10.3389/fmicb.2021.669201
https://doi.org/10.3389/fmicb.2021.669201
Microbial Community Succession and Its Environment Driving Factors During Initial Fermentation of Maotai-Flavor Baijiu
Cited by: 25
Author(s): Fei Lin Hao, Yuwei Tan, Xibin Lv, Liangqiang Chen, Fan Yang, Heyu Wang, Hai Du, Li Wang, Yan Xu
Published: over 5 years ago
Software Mentions 1
Very Likely Science (100)