Papers: 10.1534/g3.119.400743

https://doi.org/10.1534/g3.119.400743

Evaluation of<i>Saccharomyces cerevisiae</i>Wine Yeast Competitive Fitness in Enologically Relevant Environments by Barcode Sequencing

Cited by: 9
Author(s): Simon A. Schmidt, Radka Kolouchova, Angus H. Forgan, Anthony R. Borneman
Published: almost 7 years ago

Software Mentions 2

cran: ggplot2
Create Elegant Data Visualisations Using the Grammar of Graphics
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cran: pheatmap
Pretty Heatmaps
Papers that mentioned: 2,572
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