Papers: 10.1371/journal.pone.0235345

https://doi.org/10.1371/journal.pone.0235345

Co-exposure risks of pesticides residues and bacterial contamination in fresh fruits and vegetables under smallholder horticultural production systems in Tanzania

Cited by: 18
Author(s): Jones Kapeleka, Elingarami Sauli, Omowunmi A. Sadik, Patrick A. Ndakidemi
Published: about 6 years ago

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