Papers: 10.1371/journal.pone.0223605

https://doi.org/10.1371/journal.pone.0223605

Effects of dietary intake and nutritional status on cerebral oxygenation in patients with chronic kidney disease not undergoing dialysis: A cross-sectional study

Cited by: 4
Author(s): Susumu Ookawara, Yoshio Kaku, Ito K, Kanako Kizukuri, Aiko Namikawa, Shinobu Nakahara, Yuko Horiuchi, Nagisa Inose, Mayako Miyahara, Michiko Shiina, Saori Minato, Mitsutoshi Shindo, Haruhisa Miyazawa, Keiji Hirai, Taro Hoshino, Miho Murakoshi, Kaoru Tabei, Yoshiyuki Morishita
Published: almost 7 years ago

Software Mentions 1