Papers: 10.1371/journal.pone.0176444

https://doi.org/10.1371/journal.pone.0176444

Aromatic amino acids in the cellulose binding domain of Penicillium crustosum endoglucanase EGL1 differentially contribute to the cellulose affinity of the enzyme

Cited by: 3
Author(s): Jiangke Yang, Wei Xiong, Fangyuan Chen, Li Xu, Zhenggang Han
Published: over 9 years ago

Software Mentions 1

pypi: PyMOL
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