Papers: 10.1186/s40104-021-00555-5

https://doi.org/10.1186/s40104-021-00555-5

Prediction of meat quality traits in the abattoir using portable near-infrared spectrometers: heritability of predicted traits and genetic correlations with laboratory-measured traits

Cited by: 6
Author(s): Simone Savoia, A. Albera, Alberto Brugiapaglia, Liliana Di Stasio, Alessio Cecchinato, Giovanni Bittante
Published: over 4 years ago

Software Mentions 1