Papers: 10.1186/1475-2891-10-50

https://doi.org/10.1186/1475-2891-10-50

Intakes of culinary herbs and spices from a food frequency questionnaire evaluated against 28-days estimated records

Cited by: 29
Author(s): Monica Hauger Carlsen, Rune Blomhoff, Lene Frost Andersen
Published: over 15 years ago

Software Mentions 1