Papers: 10.1128/mSystems.00023-16

https://doi.org/10.1128/mSystems.00023-16

<i>Thermus</i> and the Pink Discoloration Defect in Cheese

Cited by: 67
Author(s): Lisa Quigley, Daniel J. O’Sullivan, David F.M. Daly, Órla O’Sullivan, Zuzana Burdíková, Rostislav Váňa, Tom Beresford, R. Paul Ross, Gerald F. Fitzgerald, P.L.H. McSweeney, Linda Giblin, Jeremiah J. Sheehan, Paul D. Cotter
Published: about 10 years ago

Software Mentions 2