Papers: 10.1017/S0007114515005073

https://doi.org/10.1017/S0007114515005073

Composition differences between organic and conventional meat: a systematic literature review and meta-analysis

Cited by: 139
Author(s): Dominika Średnicka-Tober, Marcin Barański, Chris Seal, Roy Sanderson, Charles Benbrook, Håvard Steinshamn, Joanna Gromadzka-Ostrowska, Ewa Rembiałkowska, Krystyna Skwarło-Sońta, M. D. Eyre, Giulio Cozzi, Krogh Larsen M, Teresa Jordon, U. Niggli, T. Sakowski, Philip C. Calder, Graham C. Burdge, Smaragda Sotiraki, Alexandros I. Stefanakis, Halil Yolcu, Sokratis Stergiadis, Eleni Chatzidimitriou, Gillian Butler, Gavin Stewart, Carlo Leifert
Published: over 10 years ago

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