Ecosyste.ms: Papers
An open API service providing mapping between scientific papers and software projects that are mentioned in them.
All mentions data is based on the CZI Software Mentions dataset.
Papers: 10.1002/fsn3.2019
https://doi.org/10.1002/fsn3.2019
Characterization of flavor volatile compounds in industrial stir‐frying mutton sao zi by GC‐MS, E‐nose, and physicochemical analysis
Cited by: 16
Author(s): Bai Shiping, Yongrui Wang, Ruiming Luo, Dawei Ding, He Bai, Fei Shen
Published: almost 4 years ago